Download Pediatric Gastroenterology and Nutrition in Clinical by Carlos H. Lifschitz PDF

By Carlos H. Lifschitz

Covers endocopic approaches and customary surgical operations of the gastrointestinal tract and liver!

Contains an outline of food for regular and unwell pediatric patients!

Examines the provision, digestion, absorption, and metabolic usage of lipids and their value for progress, physique composition, health and wellbeing, and well-being!

Describing early detection and healing techniques to hyperlipidemias in kids and teens, Pediatric Gastroenterology and foodstuff in scientific perform

  • reveals the newest findings on protein and calcium standards
  • presents new info on particular nutrition used preferentially via the intestine
  • supplies the explanation for the particular use of human milk in breastfeeding babies
  • explains using nucleotides in boy or girl formulation and the rising merits of probiotics
  • offers an outline of modern examine and scientific adventure within the enteral foodstuff of untimely babies
  • details diagnoses and cures for babies and youngsters with critical feeding difficulties
  • gives severe perception into intravenous foodstuff
  • considers the digestive enzymes and transporter proteins had to take in carbohydrates in addition to the implications in their deficiencies
    Addressing dietary, metabolic, and mechanistic features of protein, Pediatric Gastroenterology and food in scientific perform is a entire reference for pediatricians; pediatric gastroenterologists, hepatologists, and nutritionists; molecular biologists; geneticists; neonatologists; pathologists; and scientific scholars in those disciplines.
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    Extra info for Pediatric Gastroenterology and Nutrition in Clinical Practice

    Example text

    It seems likely that at least 20% of basal energy expenditure is used in maintaining wholebody protein synthesis. Because of the critical physiological importance of the processes of protein synthesis and degradation, considerable efforts have been expended in devising methods for their measurement, especially in vivo. The most frequently applied method for the measurement of whole-body protein turnover relies on the measurement of the dilution of a tracer amino acid in the plasma (or whole blood) free amino acid pool.

    Rapid degradation of a large fraction of newly synthesized proteins by proteasomes. Nature 2000; 404:770–744. 94. Lardeux BR, Mortimore GE. Amino acid and hormonal control of macromolecular turnover in perfused rat liver: Evidence for selective autophagy. J Biol Chem 1987; 262(30):14514–14519. 95. Miotto G, Venerado R, Khurana KK, Siliprandi N, Mortimore GE. Control of hepatic proteolysis by leucine and isovaleryl-l-carnitine through a common locus: Evidence for a possible mechanism of recognition at the plasma membrane.

    These are crucial new findings, the nutritional significance of which is still a subject of intense investigation. , Ref. 55), neither the quantitative impact of nitric oxide synthesis on the body’s need for arginine nor the impact of arginine status on nitric oxide– mediated responses has been studied extensively. Nonetheless, work in animals indicates that arginine deficiency inhibits the expression of nitric oxide synthase (56). Dispensable or conditionally essential amino acids appear to be of particular nutritional importance in individuals who are close to nitrogen equilibrium; this may reflect their role in these key ‘‘nonprotein’’ pathways of disposal.

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